Turn your stay into a delicious adventure with our signature 3-hour cooking lessons, guided by our cook Evaggelia. Begin by exploring the fresh ingredients picked straight from our own garden—100% chemical-free and bursting with natural flavour. Then learn to prepare authentic dishes using these hand-harvested vegetables.

After cooking, everyone gathers around the table to enjoy the meal together, share stories, laugh, and create unforgettable memories. It’s not just a lesson—it’s a warm, communal experience that celebrates food, nature, and connection.

Savor the true taste of fresh, garden-to-table hospitality! bon appetit!